A Snapshot of Noserland
Ours are SUPER hot. I burned my fingers yesterday making salsa. Yikes! How do you prepare them, Mama?
First, ALWAYS, ALWAYS wear gloves. The first year I did peppers, the webs between my fingers burned for 24 hours. Nast, as you would say.You can get gloves cheap at Menards in the paint section.I slice the peppers, seeds and all and cook them down in olive oil and garlic powder--add a little salt. Don't use garlic salt--another mistake I made. Jar them in half-pint jars. I can give you a jar if you want to try them before you make them like this. If you like hot stuff, this is the way to go.
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